The time of the cherries has passed and given way to peaches and nectarines (I eat them daily) and field tomatoes and corn. All grown in Southern Ontario, fresh and juicy.
Friday, August 27, 2010
Late summer fare
It's that time again.
The time of the cherries has passed and given way to peaches and nectarines (I eat them daily) and field tomatoes and corn. All grown in Southern Ontario, fresh and juicy.
What I do when I see rosemary, in pots or a bush in a garden: I run my palms up the sides and then bury my nose in my palms. And breathe in the fragrance.
We're blessed to be so well-fed. Think of all the work that went into producing our food, from the earth to the seeds and the humans who cultivated it and got it all the way to our tables. Think of all the people who don't have enough to eat, and help in any way you can, even if it's just giving your lunch to a homeless person you pass in the street.
The time of the cherries has passed and given way to peaches and nectarines (I eat them daily) and field tomatoes and corn. All grown in Southern Ontario, fresh and juicy.
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In my mind, there is nothing better than an Ontario peach. Thankfully we get them in Montreal.
ReplyDeleteI do the same thing with rosemary.
ReplyDeleteBeautiful pictures.I also loved seeing your With One Stamp. You so merit being in Somerset publications, Colette!
ReplyDeleteSuz
I so love rosemary, it's piney scent cleanses my senses! I grow it! I love this and you are so right! We need to give all we can! Off to do a package, for someone I know in need! xXx
ReplyDeleteAs always..Love you! xoxoxo
ReplyDelete